Open Daily, 11:30 a.m. to 10:00 p.m.

518.465.8854

Jack's Private Dining Menu

Combine Executive Chef Larry Schepici's gift of menu designing with the talent of the Jack's Oyster House team in organizing events and the outcome is certain to be a night to remember. Our elegant banquet rooms are sure to accommodate even the most formal of events. Contact Carl Swinyer at carl@jacksoysterhouse.com or 518-465-8854 for all your catering needs.

Luncheon Menu

Hors d'Oeuvres Menu

Dinner Menu

Beverage Service

Buffet Menu

Wedding Receptions

Tasting Menu - Please Call

Policies